Thursday & Friday Only.
Reservations Required.

Kamayan means ‘with hands’ in Tagalog. It is a pre-colonial style of communal eating, where the food is displayed on banana leaves instead of plates and is eaten with your hands. It is a stunning and colorful display of a variety of Filipino foods, and the experience is amplified by the opportunity to eat together in community.

You can now experience your very own kamayan in this unique and interactive dine-in experience at Harana Market. Our team will build your kamayan spread in front of you on your banana leaf-covered table. We will talk you through your full kamayan menu and show you how to eat with your hands. Eating with your hands connects you to the food and makes for an intimate experience with each ingredient.

Our Kamayan Menu is $90/person and includes

• hot hand towels

• Chef’s selection of at least five menu items

• jasmine and garlic rice

• fresh-cut fruits

• sawsawan (dipping sauce)

• a non-alcoholic (1 per person)

• dessert (1 item for every 2 people)

DETAILS

$90/person as of 4/1/2025
Available Thursday & Friday from 4:30-8:00.
We can accommodate groups from 2-8.
We have a limited number of kamayan table seatings each day. Reservations required as of 2025.

Reservations will be taken on a first-come, first-served basis.
Reservation Link